Nilezilla Ltd – Nilezilla Ltd

Nilezilla Ltd: Technological and Innovative Intervention for Agro-Industry and Community Transformation in Uganda

Nilezilla Ltd is a dynamic limited liability company strategically established as a Special Purpose Vehicle by three key shareholders: Food and Nutrition Solutions Ltd (FONUS) with a 41% stake, Uganda Development Corporation (UDC) holding 39%, and Aringa Fruit Farmers' Cooperative Ltd (AFFCL) with 20%.

This collaborative venture was born out of a shared vision to harness the potential of local agriculture and drive economic growth in rural communities in Uganda. The company operates a state-of-the-art mango processing factory located in Lodonga, Yumbe District, with a capacity to process 5 metric tons of mangoes per hour, translating to an impressive 2,500 metric tons of mango pulp annually.

In his drive to build a science and technology-based industry, H.E. Yoweri Museveni, while opening the Kapeeka Rural Industrial Centre, met the FONUS scientists who were, at the time, working at Makerere University. The scientists presented their groundbreaking research results to the President and requested government support.

H.E. Yoweri Museveni did not hesitate; he immediately endorsed the proposal and advised the scientists to form a “Bureau” as a platform to translate their innovation into a commercial enterprise. The President directed the Ministry of Finance, Planning, and Economic Development and NAADS to support the initiative, with FONUS taking the lead

Our Services

The Nilezilla Quality Journey

Harvesting

We
carefully select ripe "Kagogwa" mangoes at their peak flavor.

Processing

Our
state-of-the-art facility uses advanced technology to gently extract the puree.

Quality

Rigorous testing ensures that our pulp is free from impurities and meets international food safety standards.

Aseptic Packaging

Inspections to ensure compliance with organic standards.

Why Choose Us

Savor The Purity, Taste The Difference!

01

100% Organic

Nilezilla Mango Pulp is crafted from the finest, sun-ripened mangoes grown in the pristine soils
of Uganda. Our commitment to quality means we never use artificial fertilizers, pesticides, or
GMOs. Our pulp is a natural source of vitamins, minerals, and antioxidants, delivering the pure,
unadulterated taste of Ugandan mangoes..

02

Fresh Products

From the tree to your table, we prioritize freshness at every step. Our mangoes are hand-picked
at peak ripeness and processed using state-of-the-art technology to lock in their natural flavor
and nutritional value. With Nilezilla, you can be confident that you're getting the freshest mango
pulp possible.

Biodynamic Food

We prioritize soil health, biodiversity, and natural ecosystems, ensuring that our mangoes are not only delicious but also produced in harmony with nature.

03

Neat and Clean

Our state-of-the-art processing facility adheres to the strictest hygiene and quality control
standards. We use advanced technology to gently extract the pulp, ensuring it's free from
impurities and contaminants. With Nilezilla, you can trust that our mango pulp is clean, pure, and
safe for consumption.